Katana blog

katana sharpness

Katana sharpness

A katana is a Japanese sword with a very sharp blade. The edge of a katana is so sharp that it can even cut through metal. Discover how to test your katana's sharpness.

Tamahagane katana

Tamahagane katana

Tamahagane is a type of Japanese steel that was traditionally used to make katanas. Discover everything you need to know about Tamahagane.

Katana length

Katana length

The average katana length is about 60 cm. The length of a katana can vary depending on the specific sword, but is typically between 60 and 80 cm (23.62–31.5 in). However, there are a few exceptions...

Katana weight

Katana weight

The average weight of a katana is around 2 to 3 pounds. However, the weight of a katana can vary depending on the size and style of the sword.

Uchigatana

Uchigatana

The uchigatana (打刀) is a type of Japanese sword characterized by its long, curved blade. Discover everything you need to know about this sword.

How to sharpen a katana

How to sharpen a katana?

There are a few things you need to know to properly sharpen your katana. Here is a quick guide, step by step, to polish your katana with a whetstone.